Grate 3 potatoes. Squeeze out the juice. Grate 1 onion. 400 g minced meat. Salt, pepper, spices to taste. mix everything. roll into small balls. Fry in vegetable oil for 2-3 minutes on both sides. 2 tablespoons of tomato sauce.
2 tablespoons of sour cream. 2-3 cloves of garlic. 100 ml of water. Simmer over medium heat for about 15-20 minutes. Good Appetite!