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Das Rezept meines Oma hat alle beeindruckt! Unglaublich leckeres Hackfleisch-Abendessen!


600-700 grams of minced meat. Salt, pepper mix, garlic powder, paprika, favorite spices. 1 onion. Bunch parsley. 1 egg. 1 tablespoon of flour. mix well. ~ 40g butter. Fry over medium/high heat until golden brown.

1 large onion. Fry in vegetable oil for 2-3 minutes. 1 carrot. If you find my recipe interesting, please share this video with your friends using the share button. Thanks! Let simmer for 3 more minutes. 2-3 potatoes. 1/2 peppers. 1 tomato. 300-400 grams of green beans.

Salt. 2 tablespoons tomato paste. Salt, pepper, herbs de Provence, paprika. ~ 200ml warm water. mix well. Cover and simmer over low heat for 25-35 minutes or until vegetables are tender. An incredibly delicious and filling dinner for the whole family is ready! Thanks for watching and liking my videos!
leckere Küche

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