4 peppers. Halve the peppers and remove the core. Hello friends! How are you? Today I will show you a very delicious recipe! Grease the mold with vegetable oil. Insert a piece of foil to keep the peppers from losing their shape. Bake for 15 minutes at 180°C. 2 cloves of garlic. Piece of butter. heat for a few minutes over low heat.
1 onion. How is your mood? how is your weather now simmer for a few minutes. 300 grams of mushrooms. Cover and cook over low heat for about 3 minutes. 1 chicken fillet. salt, pepper, paprika. Cover and let simmer ~ 5 minutes. Remove the lid, increase the heat slightly and wait until all the liquid has evaporated.
1 teaspoon mustard. 150 g sour cream/white yoghurt. Allow to cool slightly. ~ 150g cheese. Please help my channel grow – click the subscribe button, bell and write a comment! Thanks very much! Take half of the cheese. Fill peppers. Pour the rest of the cheese on top. Bake another ~10 minutes.
Tasty, juicy peppers are ready! Thank you for watching, commenting and liking my videos!