Take 2 chicken fillets Make incisions in the form of pockets insert a piece of foil in “pockets” grate fillet both sides with salt, pepper and paprika add a little vegetable oil to the pan and heat it up fry the fillet on high heat for 2-3 minutes on each side Place the fillets in a baking dish and let cool for 1-2 minutes Grate 50 g of cheese add 1 large or 2 small eggs.
And 2 tablespoons of peas a little salt mix well when the fillet cools down a little, you can get the foil Fill fillet with filling Bake in the oven for 20-25 minutes at 180 degrees Bon Appetit!
https://www.youtube.com/watch?v=5YOw1k4dKOE
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