Crispy Fried Sweet Potatoes!!! Crispy on the outside, delicious on the inside Sweet potato 250g Peel sweet potatoes Sliced ​​sweet potato Put in the steamer for 20 minutes Mashed sweet potato Sugar 30g Tapioca starch 100g.
Milk 80ml Mix Cooking oil 1tbsp Dough Dive into small pellets Turn on the stove to medium heat Put oil on the pan Put the sweet potato into the fry Gently press so that the sweet potato balls are big and crispy.
Fry 15 minutes Very crispy and delicious Thank you for watching the video! Click subscribe to help the channel grow fast.
https://www.youtube.com/watch?v=YkMpJpHS4So
Cooking Lee’s
