Crispy Potato Chips Recipe!!! Crispy is very delicious Potatoes 750g Peel Prepare a large bowl and a potato slicing tool Sliced ​​potatoes Add salt 1/3tbsp Mix Marinate 15 minutes.
Squeeze out the water Add pepper 1/4tsp Corn flour 3tbsp Mix Put the potatoes in the cake mold Use a pestle to stick the potatoes together Leave a piece of non-stick paper on top to prevent the potatoes from burning when baking Bake at 200°C for 25 minutes Let cool and cut into small bars.
Turn on the stove to medium heat Put oil on the pan Fry the potatoes Fry 12 minutes Add some parsley The fried potato chips look delicious. Crispy Thank you for watching the video! Click subscribe to help the channel grow fast.
https://www.youtube.com/watch?v=e0phbg3kQpA
Cooking Lee’s
